Who doesn’t love a weekend escape topped off with an all-you-can-eat feast? Georgia offers some of the most mouthwatering buffet experiences in the South, perfect for food lovers seeking both relaxation and indulgence.
I’ve personally sampled platters across the Peach State and compiled my favorite spots where unlimited delicious food meets charming getaway locations.
1. Mountain Magic At Unicoi State Lodge
Nestled in the North Georgia mountains, Unicoi’s weekend buffet had me swooning over honey-glazed fried chicken and cornbread that melts faster than snow in July. The lodge’s rustic charm perfectly complements their farm-to-table spread.
After stuffing myself silly, I walked it off on nearby hiking trails with breathtaking views. Their Sunday brunch buffet features over 30 items including a made-to-order omelet station!
2. Coastal Delights At Jekyll Island Club
If heaven were a buffet, it would be the seafood spread at Jekyll Island Club. Fresh-caught shrimp, crab legs for days, and oysters that taste like they jumped from the ocean straight to my plate.
The historic surroundings add a touch of Gatsby-esque glamour to the dining experience. While recovering between plate refills, I gazed out at sailboats drifting along the coast, planning my next beach excursion between bites of key lime pie.
3. Southern Comfort At Barnsley Resort
Y’all haven’t lived until you’ve experienced the Sunday spread at Barnsley Resort! Their farm-to-table buffet showcases the best of Southern cooking – from buttermilk biscuits drowning in sausage gravy to slow-cooked collards with ham hocks.
Between meals, I explored the ruins of the original mansion and manicured gardens. The resort’s 3,000 acres offer horseback riding, golf, and shooting clays – perfect activities to work up an appetite for your next buffet visit!
4. Lakeside Feasting At Lanier Islands
Though famous for water parks and beaches, Lanier Islands’ hidden gem is their weekend buffet overlooking the sparkling lake. Their brunch includes a carving station that left me weak in the knees – prime rib cooked to perfection!
Between buffet visits, I rented a pontoon boat and cruised around the lake. The resort also offers golf, spa treatments, and seasonal activities. However, their homemade peach cobbler alone justifies the drive from Atlanta!
5. Historic Charm At The King And Prince
St. Simons Island’s crown jewel serves a Sunday brunch buffet that had me planning my next visit before I’d even finished my first plate. Their seafood-centric spread highlights local catches alongside traditional breakfast favorites.
The oceanfront dining room provides mesmerizing Atlantic views while you feast. Afterward, I strolled along the beach collecting shells and plotting how to recreate their divine shrimp and grits at home – a futile endeavor, as their chef clearly possesses magical powers!
6. Plantation Splendor At Callaway Gardens
Amid 2,500 acres of gardens and forests lies a buffet experience that combines country cooking with upscale presentation. Their seasonal buffet at the Gardens Restaurant features ingredients grown on-site – talk about farm-fresh!
While visiting, I butterfly-watched at their famous conservatory and kayaked on Robin Lake. The weekend seafood buffet draws visitors from across Georgia, with crab legs that keep appearing magically as soon as the tray empties – buffet nirvana!
7. Mountain View Feasting At Brasstown Valley Resort
Tucked in the Blue Ridge Mountains, this resort’s buffet combines sophisticated cuisine with down-home flavors. Their weekend brunches feature carving stations, made-to-order omelets, and a dessert spread that should be illegal.
Between meals, I tried my hand at fly fishing and horseback riding through mountain trails. The dining room’s floor-to-ceiling windows frame mountain vistas so beautiful they almost – almost – distract from the incredible food before you!
8. Riverfront Indulgence At The Westin Savannah
Savannah’s historic riverfront provides a stunning backdrop for The Westin’s legendary Sunday champagne brunch. Their seafood station alone is worth the trip – fresh oysters, peel-and-eat shrimp, and crab claws galore!
After my feast, I wandered cobblestone streets exploring Savannah’s famous squares. The hotel’s location makes it perfect for a weekend of sightseeing punctuated by incredible meals. Their chocolate fountain became my personal nemesis – impossible to resist despite multiple trips to the buffet!
9. Mountainside Abundance At Chateau Elan
Though renowned for wines, this North Georgia winery resort boasts a Sunday buffet that pairs perfectly with their vintages. The spread includes European-inspired dishes alongside Southern classics – creating a unique fusion experience.
Between buffet raids, I toured the vineyards and indulged in a grape-seed scrub at their spa. The château’s architecture transports you to the French countryside while the food reminds you you’re in the heart of Southern hospitality – truly the best of both worlds!
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