All You Can Eat Buffets In South Carolina You Have To Try

From the Lowcountry coast to the Midlands, South Carolina serves up more than just charm – it’s a buffet lover’s paradise. Whether you’re in the mood for endless seafood, smoky barbecue, or international flavors with a Southern twist, there’s an all-you-can-eat spot for every craving. These buffets combine local flavor, generous portions, and relaxed atmospheres that keep both locals and travelers coming back for seconds. Here are some of the most popular and satisfying all-you-can-eat buffets in South Carolina you need to try.

1. Crabby Mike’s Calabash Seafood – Surfside Beach, SC

Crabby Mike's Calabash Seafood – Surfside Beach, SC
© Tripadvisor

Crabby Mike’s is a legendary all-you-can-eat seafood buffet located at 290 US-17 BUS in Surfside Beach, just south of Myrtle Beach. This kitschy, ocean-themed restaurant delivers a playful atmosphere along with one of the largest seafood spreads in the state.

The star attraction is the endless snow crab legs, but you’ll also find steamed shrimp, oysters, mussels, calamari, and a variety of fried seafood options. Southern favorites like hush puppies, corn on the cob, and seafood gumbo round out the meal. There’s even a dessert bar with cobblers and cakes.

The restaurant is decked out with bright murals, nautical décor, and even fake sea creatures, creating a whimsical, family-friendly vibe. Crabby Mike’s is especially busy during the tourist season, so reservations or early arrival are recommended. With its festive feel and seafood variety, it’s no wonder Crabby Mike’s is considered a must-visit on the Grand Strand.

2. Carolina Buffet – West Columbia, SC

Carolina Buffet – West Columbia, SC
© Tripadvisor

Carolina Buffet, located at 3122 Platt Springs Rd, is a straightforward, Southern-style buffet known for its homestyle cooking and cozy, community feel. Though it operates on a limited schedule (closed Mondays and Saturdays), it remains a local favorite during its open days.

Diners can expect a rotating menu of Southern comfort foods like meatloaf, fried chicken, country-fried steak, green beans, mac and cheese, and cornbread. Classic Southern desserts such as banana pudding and bread pudding are almost always available.

The décor is simple, but the food is the focus – everything is made fresh, with recipes passed down through generations. The buffet is ideal for those seeking a hearty, comforting meal in a no-fuss environment. It’s especially popular with retirees and working families looking for a satisfying lunch. Carolina Buffet may not be flashy, but it delivers the kind of authentic, down-home flavors that define South Carolina cuisine.

3. Blossom Buffet – West Columbia, SC

Blossom Buffet – West Columbia, SC
© Wheree

Located at 2515 Sunset Blvd, Blossom Buffet is a relaxed, family-friendly eatery that brings global flavors to the all-you-can-eat experience. The buffet includes a wide selection of Asian and American dishes, plus a sushi bar and hibachi grill where diners can customize their stir-fry dishes with fresh meats, vegetables, and sauces.

Chinese classics like General Tso’s chicken, egg rolls, and fried rice share space with Southern comfort options and American staples. The dessert bar includes everything from fruit and cakes to soft-serve ice cream.

Blossom Buffet is praised for its cleanliness, regularly refreshed food stations, and affordable pricing. It’s a favorite among locals looking for variety without sacrificing quality. Whether you’re in the mood for sushi, lo mein, or fried chicken, Blossom Buffet offers something for everyone – and plenty of it.

4. Dukes Barbecue – Charleston, SC

Dukes Barbecue – Charleston, SC
© dukes-bbq.com

For a classic South Carolina barbecue buffet, Dukes Barbecue on 331 Folly Rd in Charleston delivers time-tested Southern comfort. This casual, counter-service restaurant features a buffet full of pulled pork, fried chicken, hash and rice, and Southern staples like collard greens, lima beans, sweet potatoes, and cornbread.

The pork is slow-cooked and served with Dukes’ signature mustard-based barbecue sauce, a staple in South Carolina cuisine. Dessert options typically include banana pudding and peach cobbler. With a no-frills, cafeteria-style setup, Dukes focuses on flavor and tradition over flash.

The relaxed setting and affordable prices make it a go-to spot for locals and tourists alike. Whether you’re new to South Carolina barbecue or a lifelong fan, Dukes offers an authentic, satisfying taste of the Lowcountry that keeps guests coming back again and again.

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