10 Hole-In-The-Wall BBQ Saloons In Arizona Locals Swear By

If you’re traveling through Arizona and crave smoky, tender barbecue, forget the chains and head straight to the local favorites. From Phoenix patios to Flagstaff hideaways and Tucson’s backyard-style joints, these hole-in-the-wall BBQ saloons serve up flavor-packed smoked meats in casual, welcoming settings. Locals have long treasured these spots for their unpretentious charm and unforgettable brisket, ribs, and pulled pork – and every bite makes the wait in line worth it.

1. Little Miss BBQ

Nestled in the heart of Phoenix, Little Miss BBQ is a haven for barbecue enthusiasts. Its reputation precedes it, with locals and visitors alike praising the melt-in-your-mouth brisket and pulled pork that draws lines around the block.

The vibe is retro and casual, with a spacious patio perfect for enjoying a sunny Arizona day. The pecan pie, subtly smoked, provides a sweet finish to the savory feast.

Award-winning and adored, Little Miss BBQ focuses on Texas-style barbecue, ensuring each bite is a testament to dedication and skill. It’s not just a meal; it’s an experience that echoes with the community’s love for authentic flavors.

2. Eric’s Family Barbecue

Eric’s Family Barbecue in Avondale offers a comforting taste of Louisiana right in Arizona. Known for its hickory-smoked meats, this spot is a beloved secret among locals who crave authentic flavors.

The family-run atmosphere radiates warmth and friendliness, making every visit feel like a homecoming. Signature dishes like smoked beef ribs and turkey melt in your mouth, while the Cajun mac and cheese adds a spicy twist.

This humble establishment may not boast a flashy exterior, but its dedication to flavor shines through every dish. It’s a testament to the passion and heritage that fuels great barbecue.

3. JL Smokehouse

JL Smokehouse might not catch your eye at first glance, but its soul food and barbecue tell a different story. Located in Phoenix, this no-frills spot delivers big on flavor, with smoked meats that have become local legends.

The menu is filled with classic sides that complement the main event: tender, juicy meats that speak to the heart. Each bite is a reminder of the rich culinary traditions that inspire this beloved eatery.

While the exterior might be unassuming, the flavors inside are anything but. JL Smokehouse is where simplicity meets excellence, offering a genuine taste of home-cooked goodness.

4. Hap’s Real Pit Barbecue

In the vibrant city of Phoenix, Hap’s Real Pit Barbecue stands as a beacon of classic BBQ charm. Known for its rib tips and pulled chicken sandwiches, this spot is a family-friendly haven.

Affordable and straightforward, Hap’s is all about the essentials. The casual environment invites guests to relax and savor the flavors that have made this spot a local treasure.

With a focus on pit barbecue, Hap’s delivers a taste experience that’s both satisfying and memorable. It’s a place where families gather, stories are shared, and every meal feels like a celebration of community.

5. The Hole-in-the-Wall

The Hole-in-the-Wall BBQ in Phoenix transports you to an era of rustic charm and hearty meals. Its old western ranch-style decor sets the stage for a feast of smoked meats and delectable sides.

The brisket here is a standout, complemented by a 70-year-old dry rub that whispers of tradition and expertise. Cheddar jalapeño cornbread adds a spicy, cheesy touch to the spread.

With two inviting patios, this smokehouse is perfect for those seeking a laid-back dining experience. The ambiance, combined with the culinary excellence, makes it a cherished spot for locals and travelers alike.

6. Sweet Magnolia Smokehouse

Sweet Magnolia Smokehouse in Phoenix is a beloved local spot where simplicity meets flavor. Known for its pulled pork and mac and cheese, this casual eatery is a favorite among those in the know.

The atmosphere is warm and welcoming, echoing the community’s love for straightforward, delicious food. Regulars appreciate the consistent quality and comforting taste of every dish.

Sweet Magnolia doesn’t need to boast. Its loyal patrons and the mouthwatering aroma of smoked meats do all the talking. It’s a place where locals gather, and newcomers are quickly made to feel at home.

7. Satchmo’s

In the cool climes of Flagstaff, Satchmo’s offers a unique blend of Cajun, Creole, and BBQ. This small, intimate spot is a harmonious symphony of flavors that locals adore.

While the menu is diverse, the brisket remains a highlight, drawing patrons back time and again. The cozy atmosphere makes it an ideal spot for a relaxed meal with friends or family.

Satchmo’s stands out not just for its food, but for its ability to transport diners to a world of rich, aromatic spices. It’s a local favorite that captures the heart and soul of Southern cooking in Arizona.

8. Cryin’ Coyote Barbecue

Cryin’ Coyote Barbecue in Cave Creek is a word-of-mouth gem that’s found its way into the hearts of locals. This cozy, down-to-earth spot is renowned for its smoked beef brisket sandwiches.

The rustic decor and friendly service create an inviting ambiance, making diners feel right at home. It’s the kind of place where stories are shared over plates piled high with smoked goodness.

Cryin’ Coyote is more than a meal; it’s an experience steeped in community spirit and culinary passion. It’s a must-visit for anyone exploring Arizona’s hidden barbecue treasures.

9. Smoky Mill

In the heart of Tucson, Smoky Mill is a hidden gem that’s earned national recognition for its smoked meats. This intimate spot offers a laid-back dining experience that locals cherish.

The menu features classic sides that perfectly complement the hearty, flavorful meats. Each dish is a testament to the skill and care that goes into every smoke.

Smoky Mill is more than just a barbecue joint; it’s a celebration of the flavors that define Southern Arizona. With its relaxed vibe and stellar food, it’s a place where every visit feels like a special occasion.

10. Holy Smokes and Butts Barbecue

Holy Smokes and Butts Barbecue in Tucson is where smoked meat dreams come true. This casual spot is a favorite among locals and BBQ enthusiasts alike.

The open kitchen vibe allows diners to witness the artistry that goes into each dish. The smoked meats, tender and flavorful, are the undeniable stars of the show.

Known for its no-frills approach, Holy Smokes focuses on quality and taste. It’s a place where the food speaks for itself, and community ties are strengthened over shared meals and laughter.