In Georgia, a state known for its rich culinary traditions, some restaurants serve grits that are so exceptional, they overshadow the main course. This blog post explores eight dining spots where grits, a staple in Southern cuisine, take the spotlight.
From Atlanta to Savannah, these eateries offer unique takes on this beloved dish, ensuring that every spoonful is a memorable experience. Whether creamy, cheesy, or infused with flavors, these grits are celebrated by locals and visitors alike.
Join us on a journey through Georgia’s culinary landscape, where grits outshine everything else on the menu. Discover the irresistible charm of these remarkable Southern joints.
1. The Flying Biscuit Café in Atlanta
At The Flying Biscuit Café in Atlanta, the grits are not just a side dish—they’re a star attraction. Known for their creamy texture and rich flavor, these grits are a must-try for any visitor. The café, located in the heart of Midtown, offers a warm and inviting atmosphere, making it a favorite among locals and tourists alike.
The secret to their exceptional grits lies in a perfect blend of cheese and spices, creating a dish that delights the palate. Whether you’re a grits aficionado or a first-timer, The Flying Biscuit Café’s grits are sure to impress.
2. Mary Mac’s Tea Room in Atlanta
Mary Mac’s Tea Room in Atlanta is a cherished institution, famous for its Southern hospitality and legendary grits. Established in 1945, this beloved eatery offers a taste of history with every bite.
The grits here are celebrated for their hearty consistency and buttery flavor, creating a comforting dish that pairs wonderfully with any meal.
Diners can enjoy a classic Southern experience, complete with friendly service and a cozy atmosphere. At Mary Mac’s, the grits are more than just a side—they’re a tradition passed down through generations.
3. Home Grown GA in Atlanta
Home Grown GA, located in the Reynoldstown neighborhood of Atlanta, offers a unique twist on classic grits. This diner is known for its farm-to-table approach, using fresh, locally-sourced ingredients to elevate their dishes.
The grits are no exception, often topped with seasonal vegetables or savory meats, creating a delightful and satisfying meal.
The cozy, laid-back environment, adorned with local artwork, makes Home Grown GA a beloved spot for brunch enthusiasts. These grits are a testament to the creativity and quality of Southern cooking.
4. The Grey in Savannah
The Grey in Savannah offers an upscale dining experience where grits take center stage. Housed in a beautifully restored Greyhound bus terminal, this restaurant combines history with modern culinary techniques.
The grits served here are elegantly plated, often accompanied by gourmet ingredients that elevate the dish to new heights.
Diners can enjoy a sophisticated atmosphere while savoring the rich, creamy flavors of the grits. The Grey’s innovative approach to Southern cuisine makes it a must-visit for anyone exploring Savannah’s culinary scene.
5. Mrs. Wilkes’ Dining Room in Savannah
Mrs. Wilkes’ Dining Room in Savannah is a communal dining experience where grits are a beloved staple. Known for its family-style meals, this restaurant invites guests to gather around large tables and share a variety of Southern dishes.
The grits here are renowned for their smooth texture and classic seasoning, complementing the array of flavors on the table.
As you enjoy your meal, you’ll be surrounded by the warm, welcoming ambiance that makes Mrs. Wilkes’ a cherished Savannah institution. These grits are a true embodiment of Southern hospitality.
6. Southern Soul Barbeque on St. Simons Island
At Southern Soul Barbeque on St. Simons Island, grits are an unexpected highlight of the menu. Known for its mouthwatering barbeque, this laid-back joint serves grits that perfectly complement their smoked meats.
The grits are infused with flavors from the grill, adding a unique twist to the traditional dish. Diners can enjoy their meal in the open-air setting, surrounded by the island’s natural beauty. This combination of flavors and atmosphere creates a dining experience that’s both relaxing and delicious.
7. Canoe in Vinings Along the Chattahoochee
Canoe, situated along the banks of the Chattahoochee River in Vinings, offers a dining experience that combines scenic beauty with culinary excellence. The grits served here are a standout feature, crafted with care and creativity.
Often paired with fresh seafood or seasonal ingredients, these grits provide a delightful complement to the restaurant’s menu.
Guests can enjoy their meal while taking in the tranquil views of the river, making Canoe a perfect spot for a relaxed yet refined dining experience. The grits at Canoe are as memorable as the setting itself.
8. Buttermilk Kitchen in Atlanta
Buttermilk Kitchen in Atlanta is a breakfast haven where grits are lovingly crafted from scratch. Known for its commitment to wholesome, locally-sourced ingredients, this eatery serves grits that are both nourishing and delicious.
The airy dining area, filled with natural light, provides a cheerful setting for enjoying a leisurely meal. Buttermilk Kitchen’s grits are a testament to the restaurant’s dedication to quality and flavor, ensuring that each bite is a satisfying experience.
This charming spot captures the essence of what makes Southern breakfasts so special.
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