These 10 Oregon Buffets Locals Visit When One Plate Isn’t Enough

Oregon has always been a state that celebrates good food, and when locals want variety without limits, they head straight to the buffet.

These all-you-can-eat destinations offer something for every palate, from authentic Indian curries to fresh sushi rolls, classic Chinese-American favorites, and upscale seafood spreads.

Whether you’re craving spicy sambar, succulent crab legs, or a plate piled high with hibachi, the buffet scene across Oregon delivers abundance and quality in equal measure. Families gather here for Sunday brunch, coworkers meet for lunch specials, and food lovers return again and again to explore new flavors.

The beauty of a great buffet is the freedom to sample, mix, and return for seconds without hesitation. In a state known for its culinary creativity and fresh ingredients, these ten spots stand out as local favorites where one plate simply isn’t enough.

Get ready to loosen your belt and discover the buffets that Oregonians can’t stop talking about.

1. Hiyaku Buffet

Opening its doors in late 2025, this newcomer has already captured the hearts and appetites of Portland diners who crave variety and freshness. Located at 15700 NW Blueridge Dr, Hiyaku Buffet brings a sleek, contemporary vibe to the all-you-can-eat experience, with clean lines, bright lighting, and an inviting atmosphere that feels more upscale than your typical buffet joint.

What sets this spot apart is the sheer diversity of options spread across its stations. You’ll find rows of beautifully arranged sushi, including classic rolls and creative specialty combinations that rival standalone sushi bars.

The hibachi station sizzles with grilled meats and vegetables, prepared fresh throughout service to maintain peak flavor and texture.

Beyond Japanese offerings, the menu dips into Asian-American comfort territory with favorites like orange chicken, fried rice, lo mein, and crispy spring rolls.

There’s something nostalgic yet polished about the way familiar dishes are presented here, elevated just enough to feel special without losing their comforting appeal.

Families appreciate the spacious seating and the kid-friendly selections, while sushi lovers come back repeatedly to test the limits of the all-you-can-eat model. The staff keeps the buffet well-stocked, ensuring that even during peak hours, the selection remains abundant and appealing.

Locals have embraced Hiyaku as a go-to spot for celebrations, casual dinners, and those nights when deciding on just one cuisine feels impossible. It’s proof that a buffet can be both expansive and refined, offering quality alongside quantity in a setting that invites you to linger, sample, and enjoy every bite.

2. Dwaraka Indian Cuisine

Recognition from Tasting Table as Oregon’s best all-you-can-eat buffet in early 2026 put this Hawthorne Boulevard gem on the map, but locals already knew the secret.

Situated at 3962 SE Hawthorne Blvd C, Dwaraka Indian Cuisine serves up an authentic lunch buffet that rotates daily, ensuring repeat visitors always discover something new and exciting.

The buffet showcases the rich culinary traditions of both North and South India, with dishes that range from creamy butter chicken and fragrant biryanis to tangy sambar and crispy dosas. Each item is prepared with traditional spices and techniques, delivering flavors that transport you straight to the streets of Delhi or the kitchens of Chennai.

Vegetarians and vegans find plenty to love here, as Indian cuisine naturally offers a wealth of plant-based options bursting with flavor. Lentil curries, spiced vegetables, and fresh chutneys provide satisfying meals without compromise.

Meat lovers aren’t left out either, with tender tandoori chicken, lamb curries, and kebabs rounding out the selection.

What really makes Dwaraka shine is the commitment to freshness. Dishes are replenished frequently, and the staff takes pride in maintaining high standards throughout lunch service.

The warm naan bread, baked to order and brought to your table, is a highlight that keeps people coming back.

The cozy dining room feels welcoming and unpretentious, perfect for a midday escape or a casual meal with friends. Whether you’re an Indian food aficionado or a curious newcomer, this buffet offers an accessible and delicious introduction to the depth and variety of Indian cuisine.

3. Salty’s on the Columbia River

Sunday brunch takes on a whole new meaning when you’re seated beside the flowing Columbia River with a plate piled high with premium seafood.

Salty’s, located at 3839 NE Marine Dr, has long been a Portland institution, and its weekend brunch buffet remains one of the most sought-after dining experiences in the city.

Dungeness crab legs, oysters on the half-shell, and a prime rib carving station anchor the spread, offering a level of quality that rivals fine dining establishments. The seafood is impeccably fresh, sourced from local waters whenever possible, and presented with the kind of care that shows respect for both the ingredients and the diners.

Beyond the star attractions, the buffet includes an impressive array of brunch classics like fluffy omelets made to order, crispy bacon, seasonal fruit displays, and decadent desserts. The variety ensures that even non-seafood eaters find plenty to enjoy, though it’s hard to resist the allure of those glistening crab legs.

The setting itself adds immeasurable value to the experience. Floor-to-ceiling windows frame views of the river, with boats drifting by and Mount Hood visible in the distance on clear days.

The atmosphere is upscale yet relaxed, making it suitable for special occasions and leisurely weekend outings alike.

Reservations are highly recommended, especially for Sunday brunch, as locals and visitors alike flock here to indulge. Salty’s proves that a buffet can be elegant and refined, offering an experience that lingers in memory long after the last oyster is savored.

4. Super King Buffet

Sometimes you just want it all, and Super King Buffet delivers exactly that. Positioned at 5015 SE 82nd Ave, this sprawling establishment has earned its reputation as a reliable giant in the Portland buffet scene, offering a staggering variety that seems almost impossible to conquer in one visit.

The sheer scale of the operation is impressive. Station after station presents classic Chinese-American favorites like General Tso’s chicken, beef and broccoli, sweet and sour pork, and fried rice.

Each dish is prepared in large batches to keep up with demand, yet the kitchen manages to maintain consistency and flavor across the board.

One of the highlights is the dedicated peel-and-eat shrimp section, where you can load up on chilled shrimp by the handful. The dim sum selection adds another dimension, with steamed buns, dumplings, and other small bites that provide a lighter counterpoint to the heavier entrees.

Families appreciate the reasonable prices and the kid-friendly environment, where even the pickiest eaters can find something they enjoy. The dessert bar offers soft-serve ice cream, cookies, and fruit, providing a sweet finish to the meal.

While the decor may not win design awards, the focus here is squarely on abundance and value. You come to Super King Buffet to eat well, eat plenty, and leave satisfied.

The locals who frequent this spot know exactly what they’re getting, and they keep coming back because it delivers on its promise every single time.

5. Mizumi Buffet

Nestled next to H Mart at 13500 SW Pacific Hwy #17, Mizumi Buffet attracts a crowd that takes its sushi seriously.

The polished interior and thoughtful layout create an environment that feels a step above the typical all-you-can-eat experience, with a clear emphasis on seafood quality and presentation.

Salmon sashimi glistens under the lights, sliced thick and fresh, while snow crab legs are arranged in icy displays that signal their quality. The sushi selection extends beyond basic rolls to include nigiri, hand rolls, and creative specialty combinations that showcase the chef’s skill and attention to detail.

Hot dishes complement the seafood focus, with options like teriyaki chicken, tempura vegetables, and stir-fried noodles rounding out the menu. The balance between raw and cooked items allows diners to pace themselves and explore different flavors without feeling overwhelmed.

The location next to H Mart is no accident. Many diners make a day of it, shopping for Asian groceries before or after their meal, turning the visit into a full cultural and culinary experience.

The proximity to the market also means access to fresh ingredients, which likely contributes to the quality of the buffet offerings.

Service is attentive without being intrusive, with staff clearing plates promptly and ensuring that the buffet remains well-stocked throughout the meal. Regulars know to arrive early on weekends to beat the rush and secure the freshest selections.

Mizumi has carved out a niche as the place to go when you want sushi variety without the high prices of a traditional sushi bar.

6. Chennai Masala

Lines out the door are a common sight at Chennai Masala, located at 2088 NE Stucki Ave, and for good reason.

This spot has earned its reputation as a standard bearer for Indian cuisine in the area, with a lunch buffet that consistently delivers the authentic flavors of Southern India.

Spiced sambar, a lentil-based vegetable stew, anchors the buffet with its tangy, aromatic profile. Fresh uttapam pancakes, thick and savory, are served hot and topped with onions, tomatoes, and chilies.

These dishes represent the heart of South Indian cooking, where rice, lentils, and spices come together in simple yet deeply satisfying combinations.

The buffet rotates regularly, offering different curries, rice dishes, and breads each day. This keeps the experience fresh for regulars who visit weekly, always finding something new to try alongside their favorite staples.

Chutneys and pickles add layers of flavor, allowing diners to customize each bite to their preferred level of heat and tang.

The restaurant itself is modest and unassuming, with the focus squarely on the food rather than elaborate decor. The atmosphere is casual and welcoming, filled with the chatter of satisfied diners and the aroma of spices wafting from the kitchen.

What makes Chennai Masala stand out is the authenticity and care evident in every dish. This isn’t dumbed-down Indian food for Western palates; it’s the real deal, prepared with traditional techniques and genuine passion.

Locals who crave bold, complex flavors know this is the place to go, and they’re willing to wait in line for the privilege.

7. FJ Buffet

Value seekers rejoice when they discover FJ Buffet at 11930 SE Division St STE A, where the price of admission includes not just the Asian buffet and sushi, but also soft drinks and ice cream.

This all-inclusive approach eliminates the nickel-and-diming that can sometimes sour the buffet experience, allowing diners to relax and enjoy without worrying about the final bill.

The Asian buffet covers familiar territory with dishes like sesame chicken, Mongolian beef, fried rice, and chow mein. The sushi bar adds a Japanese element, with rolls prepared fresh and replenished regularly throughout service.

While the selection may not be as vast as some of the larger competitors, the quality remains consistent and satisfying.

Families particularly appreciate the inclusion of soft drinks, which can add significantly to the cost at other buffets. Kids can refill their cups freely, and parents can enjoy their meal without the mental math of calculating drink costs for the whole table.

The ice cream station provides a sweet finale, with multiple flavors and toppings that let diners create their own sundaes. It’s a simple pleasure that adds to the overall sense of value and satisfaction.

The dining room is clean and comfortable, with efficient service that keeps tables clear and the buffet stocked. Regulars know that FJ Buffet offers one of the best deals in town, delivering a complete meal experience at a price point that encourages repeat visits.

It’s the kind of place that becomes a neighborhood favorite, where you know you’ll always leave full and happy without breaking the bank.

8. China Sun Buffet

Travel south to the Eugene and Springfield area, and you’ll find China Sun Buffet reigning as the premier Chinese buffet destination.

This establishment has earned its reputation by offering what locals describe as the full spectrum of standard Chinese items, complemented by a Mongolian grill and sushi bar that add variety and customization to the experience.

The Mongolian grill is a particular draw, allowing diners to select their own combination of meats, vegetables, and sauces, which are then cooked to order on a large, flat grill. Watching the chefs work their magic adds an element of entertainment, and the resulting dish is hot, fresh, and tailored exactly to your preferences.

The traditional buffet stations offer all the expected favorites, from egg rolls and crab rangoon to kung pao chicken and moo shu pork. The sushi selection provides a lighter option, with rolls ranging from simple California rolls to more adventurous combinations featuring spicy tuna or eel.

Desserts include fortune cookies, fresh fruit, and soft-serve ice cream, providing a sweet conclusion to the meal. The dining area is spacious and well-maintained, with seating arrangements that accommodate both small groups and larger parties.

China Sun Buffet has become a community gathering place, where families celebrate birthdays, friends catch up over lunch, and solo diners enjoy a satisfying meal without fuss. The consistency and reliability of the experience keep people coming back, confident that they’ll always find their favorites alongside something new to try.

In a region with fewer buffet options than the Portland metro area, China Sun stands out as a true local treasure.

9. Hilltop Buffet And Grill

Coastal communities have their own buffet champion in Hilltop Buffet And Grill, which took over a space formerly occupied by Izzy’s and quickly won over locals who had been missing a quality family-style buffet in the area.

The new ownership understood the assignment, delivering the kind of high-quality, satisfying experience that keeps people coming back week after week.

The menu strikes a balance between comfort food classics and coastal specialties, reflecting the location and the preferences of the local community. Expect to find hearty options like fried chicken, mashed potatoes, and casseroles alongside seafood dishes that take advantage of the region’s fresh catch.

What sets Hilltop apart is the attention to detail and the commitment to maintaining standards throughout service. Dishes are kept hot and fresh, with staff monitoring the buffet closely to ensure nothing sits too long.

This level of care shows respect for diners and elevates the overall experience.

The atmosphere is warm and welcoming, with a family-friendly vibe that makes everyone feel at home. Whether you’re a local stopping by after work or a visitor exploring the coast, you’ll find a meal here that satisfies both hunger and soul.

Coastal Oregon residents are fiercely loyal to businesses that treat them right, and Hilltop has earned that loyalty by consistently delivering quality and value. The buffet has become a gathering place for the community, where neighbors run into each other and conversations flow as freely as the food.

It’s proof that even in smaller markets, a great buffet can thrive by focusing on what matters most: good food, good service, and good vibes.

10. Ganesh Indian Cuisine (Formerly Abhiruchi Indian Restaurant)

Tucked away in a quiet strip mall at 14603 SW Millikan Way, Ganesh Indian Cuisine operates under a new name but maintains the tradition of excellence that made Abhiruchi a local favorite. The lunch buffet here is legendary among those in the know, featuring an impressive array of items that rotate to keep the experience fresh and exciting.

The buffet typically offers around two dozen items, ranging from rich curries and fragrant rice dishes to crispy pakoras and cooling raita. Each dish is prepared with care and replenished frequently, ensuring that even late arrivals enjoy the same quality as early birds.

The location near government offices and business parks means the lunch crowd is consistent and discerning. These are diners who visit regularly and expect high standards, and Ganesh delivers by maintaining freshness and flavor throughout the service period.

The staff takes pride in their work, and it shows in every aspect of the operation.

Vegetarian options abound, as is typical with Indian cuisine, but meat lovers also find plenty to satisfy their cravings. The spice levels are generally moderate, accessible to most palates while still delivering authentic flavor profiles.

For those who want more heat, hot sauces and chutneys are available to customize each dish.

The strip mall location might not look impressive from the outside, but step inside and you’ll find a clean, comfortable dining room filled with the intoxicating aroma of spices and satisfied diners.

Ganesh Indian Cuisine proves that great food doesn’t need a fancy address, just skilled cooks, quality ingredients, and a commitment to treating every guest like family.