If you’re winding your way through Colorado’s mountain highways and craving a meal that feels like a reward for the road, there’s one stop locals will always recommend: MTN Prime in Idaho Springs. Tucked inside a historic mountain town, this modern lodge-style steakhouse serves an elk stew so rich and hearty, it’s worth every mile of the drive. Between the stunning scenery and the promise of comfort food waiting at the end, this journey captures everything travelers love about the Rockies.
The Heart of Colorado’s Culinary Tradition

Known for its breathtaking vistas and hearty food, MTN Prime is where tradition meets taste. The elk stew isn’t just a meal; it’s a celebration of Colorado’s wild spirit.
The stew, simmered to perfection, melds tender elk meat with robust vegetables and aromatic herbs. Each spoonful carries the warmth of a mountain embrace and the rich flavors of the region.
As you savor this dish, you’re not just eating – you’re partaking in a tradition that connects you with the Rockies. The rustic charm of the lodge enhances the experience, making every bite memorable.
A Hidden Culinary Gem in the Rockies

MTN Prime isn’t the kind of place you stumble upon by accident – it’s the kind of destination travelers hear about from friends who’ve been there and can’t stop talking about it. Nestled in Idaho Springs, this restaurant combines the warmth of a mountain lodge with the sophistication of a high-end steakhouse. Once you arrive, you’ll understand why locals guard this secret so carefully.
The building itself feels like it belongs in the mountains, with natural wood accents and large windows that frame the surrounding peaks. Inside, the atmosphere strikes a perfect balance between cozy and refined. Whether you’re stopping for lunch after a morning hike or settling in for a celebratory dinner, MTN Prime delivers an experience that feels both special and welcoming, making every visit memorable.
Where History Meets Modern Flavor

Idaho Springs has been a Colorado landmark since the gold rush days of the 1850s, and MTN Prime honors that heritage while serving up contemporary cuisine. Walking into this restaurant feels like stepping into a piece of living history, where old mining town charm meets today’s culinary standards. The rustic elements remind you where you are, while the polished service and creative menu show you how far mountain dining has come.
Exposed beams, warm lighting, and carefully chosen decor create an ambiance that’s both nostalgic and fresh. You can almost hear the echoes of prospectors who once roamed these streets, but your attention quickly shifts to the modern culinary magic happening in the kitchen. This blend of past and present makes dining here feel like a true Colorado experience.
The Star of the Menu: Elk Stew

One bite of MTN Prime’s signature elk stew and you’ll understand why people drive an hour just to taste it. Slow-simmered with bacon, wild mushrooms, carrots, pearl onions, and garlic, this dish delivers layers of flavor that warm you from the inside out. The elk meat is incredibly tender, practically melting on your tongue, while the rich gravy ties everything together in perfect harmony.
“The elk stew blew my mind – rich, flavorful, and unforgettable,” one diner wrote, and that sentiment echoes through countless reviews. This isn’t your average stew; it’s a carefully crafted dish that showcases Colorado’s wild game tradition with respect and creativity. After a chilly mountain drive, there’s nothing more satisfying than spooning into this bowl of comfort and tasting why it’s become legendary among both locals and visitors alike.
Steaks That Rival Denver’s Best

While the elk stew steals the spotlight, MTN Prime’s hand-cut steaks deserve their own standing ovation. Each cut is carefully selected for quality, then cooked to perfection by chefs who understand that great beef doesn’t need much fussing. The result? Steaks that compete with anything you’d find in Denver’s finest steakhouses, but with mountain views as your backdrop.
Diners consistently praise the perfect seasoning and expert cooking that brings out the natural flavors of the prime beef. Whether you prefer a tender filet or a robust ribeye, you’ll find the kitchen delivers exactly what you ordered. The quality speaks for itself – juicy, flavorful, and cooked precisely to your preference, proving that world-class steaks aren’t limited to big-city restaurants when passionate chefs are behind the grill.
Beyond the Grill: Seafood and Seasonal Specials

Not everyone comes to the mountains craving red meat, and MTN Prime understands that beautifully. Their menu extends far beyond steaks and game, offering dishes like Commander’s Crab Cakes that arrive golden and crispy, packed with sweet crabmeat and minimal filler. Rocky Mountain Trout, caught locally and prepared with seasonal ingredients, provides a lighter option that still feels distinctly Colorado.
The kitchen also rotates seasonal specials, sometimes featuring fresh fish flown in or even sushi preparations that surprise first-time visitors. This variety keeps locals returning regularly, knowing they’ll discover something new alongside their old favorites. Whether you’re in the mood for surf or turf, the commitment to quality ingredients and skilled preparation shines through every dish that leaves the kitchen, making each visit an opportunity to explore new flavors.
Weekend Brunch in the Mountains

Saturday and Sunday mornings at MTN Prime transform the space into a brunch lover’s paradise. Imagine Belgian waffles arriving at your table, golden and crisp on the outside, fluffy on the inside, topped with fresh berries and real whipped cream. The cinnamon rolls are baked fresh, their sweet glaze catching the morning light streaming through those big windows.
Brunch here isn’t rushed – it’s meant to be savored slowly while you sip excellent coffee and plan your mountain adventures for the day. Whether you’re staying overnight in Idaho Springs or just passing through mid-morning, stopping for weekend brunch adds something special to your trip. The cozy weekend vibes, combined with hearty breakfast fare, create the perfect start to any Rocky Mountain day, making early rising absolutely worthwhile for once.
Getting There Is Half the Fun

The journey to MTN Prime begins just an hour west of Denver, where Interstate 70 climbs into the heart of the Rockies. As you leave the city behind, the landscape transforms dramatically – towering pines replace urban sprawl, and mountain peaks pierce the sky in every direction. The drive itself becomes part of the experience, with each curve revealing new vistas that remind you why Colorado’s scenery is legendary.
Idaho Springs appears like a reward for your scenic journey, a historic mountain town where the pace slows and the air tastes crisp and clean. The accessibility makes this an easy day trip or weekend getaway, close enough to reach without exhausting yourself, yet far enough to feel like a genuine mountain escape. By the time you park and walk toward MTN Prime, you’ve already collected memories worth sharing.
Dine Outdoors, Dog in Tow

Picture this: a cool mountain breeze, the sound of laughter, and your loyal pup by your side. MTN Prime in Idaho Springs transforms outdoor dining into a memorable experience. The street is closed off, creating a quaint, pedestrian-friendly area where diners can relax.
String lights add a touch of magic as you enjoy a meal, with mountains providing the perfect backdrop. It’s not just about the food; it’s about soaking in the vibrant atmosphere. Furry companions are welcome, making it a delightful outing for everyone involved, two-legged and four.
Whether you’re a local or just passing through, dining here feels like a small celebration. It’s a slice of mountain paradise that invites you to unwind, indulge, and savor each moment.
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