This Iconic Over The Ocean Restaurant Draws Visitors From All Across Florida

Ever dreamed of munching on crispy fish tacos while waves crash just beneath your feet? I’ve found the perfect spot that’ll make your seafood fantasies come true! Crabby Joe’s Deck & Grill in Daytona Beach Shores isn’t just another beach side eatery – it’s a Florida institution built right over the Atlantic Ocean on a historic fishing pier. Locals and tourists alike flock to this unique dining destination for breathtaking views, fresh-caught seafood, and an atmosphere you simply can’t replicate anywhere else.

1. Fresh Seafood and Ocean Breezes

Fresh Seafood and Ocean Breezes
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Crabby Joe’s serves up a variety of seafood dishes in a casual setting right above the Atlantic. While not all the seafood is caught locally, the menu features crowd favorites like fried shrimp, mahi-mahi, fish tacos, and blackened grouper sandwiches.

These dishes reflect Florida’s coastal culinary style without pretending to be boat-to-table. The oceanfront setting adds a memorable backdrop to each meal, with sea air and surf providing the atmosphere. While the restaurant doesn’t receive direct deliveries from fishing boats under the pier, the quality of the seafood is consistent and well-prepared.

Many visitors recommend the clam chowder and the coconut shrimp as go-to starters. Guests can also enjoy non-seafood items such as burgers, salads, and chicken sandwiches, making it a solid pick for mixed tastes. The laid-back service and scenic views keep diners coming back – not necessarily for the origin story of every fish, but for the comfort of a good meal by the water.

2. A Pier With a Resilient Past

A Pier With a Resilient Past
© Daytona Beach

Sunglow Pier, home to Crabby Joe’s Deck & Grill, has stood in Daytona Beach Shores since the 1960s. Originally built as a fishing pier, it has weathered many storms, including significant damage from hurricanes over the years – most recently Hurricane Ian in 2022, which forced Crabby Joe’s to close for nearly two years.

The restaurant reopened in August 2024 after extensive repairs to both the pier and its facilities. Inside, visitors can spot decor that nods to the area’s fishing culture, with photos and memorabilia showcasing the pier’s past. While not a museum piece, the space has a sense of history that adds character to the dining experience.

Fishing is still allowed on certain parts of the pier, and it’s common to see anglers casting lines just steps away from the restaurant. This working pier atmosphere adds a unique charm, combining local tradition with casual dining – a true blend of Old Florida resilience and coastal relaxation.

3. Breakfast With a View You Won’t Forget

Breakfast With a View You Won’t Forget
© Daytona Beach

Start your day with the sunrise over the Atlantic at Crabby Joe’s Deck & Grill in Daytona Beach Shores. Perched above the ocean on Sunglow Pier, the restaurant opens at 7 a.m., making it a favorite spot for early risers and beachgoers. As you sip your coffee and enjoy the ocean breeze, the waves roll gently beneath your feet – a uniquely Florida experience.

The breakfast menu includes classic American options like pancakes, eggs, bacon, grits, and omelets. While the name “Fisherman’s Breakfast” isn’t on the menu, seafood lovers can still find coastal flavors worked into the specials. Wildlife sightings from the deck aren’t guaranteed, but the expansive ocean views offer a peaceful, open atmosphere that makes any breakfast more memorable.

It’s not uncommon to see pelicans diving nearby or anglers setting up on the pier for their morning catch. Whether you’re a local or visiting, breakfast here feels like a front-row seat to the Atlantic.

4. Friendly Vibes and Ocean-Side Charm

Friendly Vibes and Ocean-Side Charm
© Daytona Beach

What sets Crabby Joe’s apart isn’t just its location – it’s the people who work there. Many staff members are long-time employees who know the menu inside and out and welcome both locals and tourists with genuine warmth. While the restaurant doesn’t have quirky initiation rituals or themed full-moon dinners, its friendly and informal vibe is one of its biggest draws.

Regulars are often greeted by name, and the team’s familiarity with the area makes them a great source of local tips. Service is relaxed, in keeping with the oceanfront setting, but attentive enough to keep things flowing even during busy weekends. There’s no stage show here, just a team that makes you feel at home above the surf.

If you’re seated along the railing, don’t be surprised if you end up chatting with someone about fishing, weather, or Florida life. It’s that kind of place – easygoing, dependable, and unmistakably coastal in its charm.

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