Ah, oysters; the ocean’s most glamorous little mollusks. Washington is home to some of the finest oyster bars where travelers and locals alike indulge in these briny delights. Today, I’m taking you on a personal tour of ten must-visit spots that promise not just fresh seafood but an unforgettable experience. Get ready to shuck, slurp, and savor as we explore these coastal treasures.
1. The Oyster Bar – Bow

Nestled in the heart of Bow, The Oyster Bar offers a seaside dining experience that’s nothing short of magical. Perched on a cliff overlooking Samish Bay, this charming spot pairs its spectacular views with an impressive menu of fresh oysters.
Stepping inside, you’re greeted by a warm, rustic ambiance. Wooden interiors, nautical decor, and the gentle hum of conversation set the perfect backdrop for a leisurely meal.
Here, each oyster is a pearl of perfection. Whether you prefer them raw or charbroiled with a touch of garlic herb butter, your taste buds are in for a treat. The friendly staff is always eager to recommend the perfect pairing from their extensive list of accompaniments. It’s no wonder travelers flock here to enjoy a plate of impeccably shucked oysters while basking in the breathtaking scenery.
2. Elliott’s Oyster House – Seattle

Elliott’s Oyster House in Seattle is a vibrant beacon for oyster enthusiasts. Located on Pier 56, this iconic spot offers more than just a meal; it’s an experience that captures the essence of Seattle’s bustling waterfront.
Walking in, you’re enveloped by the delightful chaos of a lively crowd and the tantalizing aroma of fresh seafood. It’s a buzzing atmosphere, perfect for those who love a side of excitement with their oysters.
The star of the show is undoubtedly the renowned oyster bar, where a dazzling array of shellfish awaits. With a commitment to sustainability, Elliott’s serves up an impressive variety of hand-selected oysters, each one a briny burst of the Pacific Northwest. Whether you’re a seasoned shucker or a curious newbie, this spot promises an unforgettable seafood adventure.
3. The Walrus and the Carpenter – Seattle

In the eclectic Ballard neighborhood, The Walrus and the Carpenter is a quirky gem that marries art and oysters. This intimate eatery is known for its eclectic decor, blending modern aesthetics with vintage charm.
Step inside and you’ll find an atmosphere as unique as its name, inspired by Lewis Carroll’s whimsical poem. The ambiance is cozy yet lively, perfect for a night out with friends or a romantic dinner.
Here, oysters are the headliners, celebrated for their freshness and flavor. Whether you prefer them raw with a splash of mignonette or roasted to perfection, each bite is a testament to the culinary artistry that defines this beloved hotspot. It’s a must-visit for anyone with an appetite for creativity and seafood.
4. All Water Seafood & Oyster Bar – Seattle

For those who crave a blend of sophistication and maritime nostalgia, All Water Seafood & Oyster Bar delivers. Located in the heart of Seattle, this sleek establishment offers an inviting space where contemporary design meets classic maritime style.
The open kitchen concept adds a touch of drama to your dining experience. Watching expert chefs craft artful plates of oysters and seafood is a treat in itself.
All Water prides itself on sourcing the finest local oysters, offering a selection that changes with the tides. Each variety tells a story of the sea, rich with the flavors of the Pacific Northwest. It’s the perfect spot for those who appreciate a polished atmosphere and culinary excellence in every shuck.
5. Hama Hama Oyster Saloon – Lilliwaup

Tucked along the Hood Canal, Hama Hama Oyster Saloon is an open-air delight that brings you closer to nature. This rustic getaway is famous for its laid-back vibe and unbeatable views of the canal.
With picnic-style seating and a menu that sings praises to the sea, relaxation comes naturally here. The focus is on simplicity and flavor, with oysters plucked from nearby beds and served in their purest form.
Whether you’re enjoying them raw or grilled with a dollop of garlic butter, each oyster carries the essence of its surroundings. Hama Hama is a haven for those seeking a connection to the land and sea, wrapped in a warm, inviting atmosphere. It’s where oyster lovers find solace and satisfaction.
6. Taylor Shellfish Oyster Bar – Shelton

In Shelton, Taylor Shellfish Oyster Bar is a bustling hub for shellfish lovers. Known for its commitment to quality and sustainability, this spot offers an immersive experience with seafood that’s fresh from the waters.
Large tanks filled with live oysters greet you as you walk in, a testament to the bar’s dedication to freshness. The casual seating invites you to settle in and enjoy the maritime bounty.
The menu is a treasure trove of oyster varieties, each with its own unique taste profile. Whether you’re slurping them raw or savoring them grilled, Taylor Shellfish promises a memorable journey through the flavors of the sea. It’s a place where seafood passion and quality reign supreme.
7. Chelsea Farms Oyster Bar – Olympia

Chelsea Farms Oyster Bar in Olympia is where chic design meets farm-fresh flavors. This modern establishment is a testament to sustainable seafood and farm-to-table dining.
The sleek interior, adorned with touches of marine inspiration, sets the stage for an elegant dining experience. It’s the ideal spot for those who appreciate good taste, both in decor and cuisine.
Chelsea Farms takes pride in its fresh oyster offerings, sourced directly from their own farm. With each bite, you can taste the care and dedication that goes into every shell. It’s a must-visit for those who value sustainability and style in equal measure. Here, oysters aren’t just food; they’re a celebration of the sea.
8. Adrift Restaurant – Anacortes

In the quaint town of Anacortes, Adrift Restaurant offers a nautical journey that delights the senses. Known for its inviting ambiance and ocean views, this spot is a favorite among locals and travelers alike.
The decor is a charming mix of maritime nostalgia, with nautical elements that evoke the spirit of the sea. It’s a place where you can unwind and enjoy the rhythm of the waterfront.
Adrift’s oyster selection is a tribute to the local waters, offering fresh and flavorful options that reflect the richness of the region. Whether you’re indulging in a plate of raw oysters or savoring them in a savory dish, each bite is a nod to the ocean’s bounty. It’s a dining destination that promises to enchant and satisfy.
9. Buck Bay Shellfish Farm – Orcas Island

On Orcas Island, Buck Bay Shellfish Farm is a slice of paradise that invites you to savor the simple pleasures of life. With its picturesque setting and fresh offerings, this shellfish farm is a destination for relaxation and indulgence.
Outdoor seating allows you to soak up the coastal scenery while enjoying a feast of fresh oysters and other shellfish, harvested right from the pristine waters nearby.
The farm-to-table approach ensures that every oyster is a fresh and authentic taste of the island. It’s a place where the pace slows down, and the flavors of the sea take center stage. For those seeking a respite from the hustle and bustle, Buck Bay is the perfect retreat, offering a feast for the senses and the soul.
10. Seabird – Bainbridge Island

Seabird on Bainbridge Island is a stylish enclave where minimalist design meets the grandeur of panoramic sea views. This chic seafood destination is perfect for those who appreciate subtle elegance and the finest flavors.
The interior is sleek and modern, allowing the stunning views to take center stage. It’s an ideal setting for a leisurely meal where the focus is on quality and finesse.
Seabird’s oyster selection is a curated experience, showcasing the best of local waters. Each oyster is a testament to the chef’s expertise and the region’s bounty. It’s a dining experience that evokes the beauty and abundance of the island, offering a serene escape for those in search of culinary excellence.
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