Step Inside New Jersey’s Amish Markets & Restaurants

There’s a certain magic in walking through New Jersey’s Amish markets, where the smell of warm pretzels and sticky buns hits before you even reach the door. These aren’t ordinary shopping trips; they’re part farmers market, part community gathering, and part food adventure. Inside, you’ll find counters piled high with pies, breads, cheeses, and meats, all made with the kind of care that feels rare these days.

The rhythm is slower, the smiles are genuine, and every stall feels like it has its own story to tell. People drive in from towns over just to stock up for the week or sit down for a homestyle breakfast. By the time you leave, your bags are heavy, and so is your resolve to come back again next weekend.

1. Mullica Hill Amish Market

Mullica Hill Amish Market opened in 2006 and has been a South Jersey favorite ever since. The market brings together multiple vendors offering baked goods, deli meats, soft pretzels, and fresh produce. Inside you’ll also find a full Amish restaurant serving hearty breakfasts and buffet meals.

Regular visitors swear by the homemade pies and cinnamon rolls that sell out quickly. Handmade soaps, candy, and even wine tastings add variety to the experience. Open Thursday through Saturday, it’s a weekly ritual for many families.

2. Pennsylvania Dutch Farmers Market, Princeton

Princeton’s Pennsylvania Dutch Farmers Market first opened in 1992 and continues to draw crowds. The market features Lancaster County vendors selling dairy, poultry, baked goods, and pretzels. It’s also home to a woodworking shop that offers handmade Amish furniture.

College students and longtime locals alike stop by for lunch counters and baked treats. The atmosphere mixes old-fashioned hospitality with the energy of a busy marketplace. Operating Thursday through Saturday, it’s a landmark destination on Route 27.

3. Greater Bridgeton Amish Farm Market

Bridgeton’s Amish Farm Market has been serving South Jersey since 2012. The market combines more than a dozen vendor stands with an in-house restaurant called My Father’s Place. Visitors can browse fresh produce, deli items, bulk foods, barbecue, and a wide bakery selection.

The restaurant is especially popular for its breakfast buffet served on Saturday mornings. Furniture makers and specialty shops round out the offerings, making it more than just a food stop. With its friendly setup and mix of vendors, it has become a community hub.

4. What You’ll Find Across The Markets

Each market offers a different blend of Lancaster County staples, but all share the same sense of tradition. Mullica Hill leans into its bakery and family restaurant, while Princeton highlights furniture and a wide variety of foods. Bridgeton balances homestyle cooking with fresh market stalls and bulk food shops.

Shoppers can pick up pretzels, pies, meats, and cheeses before checking out handmade furniture. The three markets all operate on Thursday through Saturday schedules, keeping anticipation high each week. Together, they bring a slice of Amish culture into New Jersey life.

5. The Heart Of Amish Baking

No visit to these markets is complete without a stop at the bakeries. Sticky buns, whoopie pies, and shoofly pies are among the most popular items, often made using recipes passed down for generations. Soft pretzels come hot from the oven, filling the markets with their unmistakable aroma. Many shoppers admit they come for bread or meat but leave with extra boxes of cookies or pastries.

The quality is rooted in simple ingredients and careful preparation rather than shortcuts. It’s this dedication to craft that keeps people driving back week after week.

6. A Weekly Tradition Worth Keeping

These markets are more than just places to shop; they’ve become part of the weekly rhythm for many families. Thursdays bring the first rush of regulars eager for fresh bread and produce. Fridays often feel festive as crowds build and neighbors catch up over lunch.

Saturdays are the busiest, with breakfast buffets, packed bakeries, and children begging for pretzels. The limited hours make each visit feel special, like an event rather than an errand. For many New Jersey residents, a trip to the Amish market is simply how the weekend begins.